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巴基斯坦美食廚房

整體評價: 

HK$1,800

踏進一間巴基斯坦風格的家居上一課正宗的巴基斯坦菜烹飪班,認識異國美食的起源、飲食文化和香料用途等,與朋友一同享受炮製地道巴基斯坦菜的樂趣!

More details

巴基斯坦菜的香味及文化,聞名世界逾數百年。貴族用銀、金器皿盛載拉丹與藏紅花、堅果、水果和香料,用以標誌尊貴身份。除了是貴族炫耀身份的奢侈品外,巴菜也有它謙卑的一面,這次體驗讓您體會巴基斯坦獨特的飲食文化和特色。

耐人尋味的香料世界
巴基斯坦美食的一大特色是它使用的香料。認識每種香料,了解如何運用這些香料,創造出一道道不同風味、口感的開胃菜色。在Rehana Sheikh的指導下,細心留意每種香料的色、香、味及手感,您將了解每種配方如何相輔相成,感受每道菜具心思的安排。

烹飪體驗
誠邀您造訪Rehana Sheikh巴基斯坦風格的居家,透過親身討論烹飪貼士、細節,加上食譜輔助,您將更了解巴菜的正確烹調步驟。親手炮製3道地道美食,過程容易,讓您全程感受烹製巴菜的樂趣。

烹飪訓練後,坐下來品嚐您親手準備的地道巴基斯坦香料美食!最後,我們將為您奉上這次體驗的食譜、香料選購及儲存指南及神秘禮物一份,讓您隨時在家炮製巴基斯坦菜!

 

餐單選擇
餐單 1
  • Zafrani Biryani – 香汁羊肉、雞肉炒飯配印度香米、乳酪、焦糖洋蔥、辣香料和西班牙西班牙番紅花香汁
  • Aloo Ka Raita – 香汁乳酪蒸薯塊
  • Saag Methi – 菠菜配香料、蕃茄和香草‘methi’
餐單 2
  • Korma – 咖哩雞肉或羊肉料理配洋蔥、酸奶、杏仁和5種香料
  • Mattar Pulao – 風味印度香米配丁香、荳蔻、肉桂、洋蔥和豌豆
  • Chapli Kebabs – 香酥烤牛肉串配蕃茄、辣椒和幹石榴種子,配香料作調味
  • Tandoori Sabzi – 雜錦香料烤素菜
餐單 3
  • Maachi Harah Masala – 瑪莎拉熱醬燴魚塊
  • Bagharey Baingan – 酸辣矮瓜咖哩
  • Chili and Coriander Rice – 芫茜辣椒印度香米飯
  • Dal Kebabs – 紅扁豆及紅蘿蔔餅
餐單 4
  • Murgh Tikkas – 秘製香料烤雞肉
  • Baigan Burhani – 辣醬烤茄子
  • Bhindi Keema – 免治羊肉燴青豆
  • Til Kay Naan – 香軟、烤芝麻扁麵包
餐單 5
  • Chicken Masala – 瑪莎拉熱醬燴雞
  • Seekh Tikkas – 燒烤辣味牛肉及蔬菜串
  • Cumin Chappatis – 孜然種子全麥麵包
  • Aloo Ka Bhurtha – 薯蓉配炸洋蔥、綠菜及香料
甜品
(請選擇一款)

由大廚免費提供(只應要求製作)

  • Gajar Ka Halwa – 牛奶燉蘿蔔蓉,配牛油或小荳蔻油、堅果和葡萄乾
  • Suji Ka Halwa – 烤粗粒小麥粉糰,配荳蔻糖漿,拌杏仁和開心果
  • Gulab Jamun – 炸奶條玫瑰露
  • Kulfi – 巴基斯坦式雪糕配開心果和小荳蔻
  • Zarda – 印度香米配堅果、葡萄乾、丁香、荳蔻和肉桂配藏紅花香味糖漿
  • Sheer Khorma – 烤米粉配牛奶、雜錦果仁、乾棗和乾椰子薄片,拌'kewra'花香精華調味
 

人數
每張體驗禮券供2人兌換參加,以私人形式進行。體驗人數可增加,每位額外費用900元。人數最多6人。

地點
愉景灣。 


日期及所需時間
體驗所需時間約3至3.5小時。除公眾假期及星期日外,歡迎您預約任何一天。提供以下預約時段: 

1) 午餐時段11.00am–2.30pm
2) 晚餐時段 6.00pm–9.30pm 

體驗須最少3天前預約,預約視乎當時的檔期而定。 

語言
英語

天氣
若天文台發出紅色或黑色暴雨警告、八號颱風或以上信號,有關活動將會改期。

服飾
您可選擇任何舒適、非易燃的衣服,盡量少戴首飾。

注意事項
體驗適合成人參加。有關任何宗教要求或飲食注意事項,請於體驗前於預約表格中列明。可根據要求,為兒童和青年設計菜單。

其他事項
體驗包括:

  • 3或4款巴基斯坦美食示範及製作參與
  • 新鮮泡製的茶及飲品(巴式)及甜品(需要預約時要求)
  • 體驗完結時,所有參加者將獲特別禮物乙份。
評分: 
分享者:
Michael Bradley 2020-01-13

Delightful!
We were made to feel very at home and welcome.

評分: 
分享者:
Petra Somerville 2020-01-05

My 16 year old son and his friend absolutely loved this experience! Host was wonderful and they loved being in her home and in her kitchen - food was delicious!

評分: 
分享者:
Nelson Fong 2018-11-06

My wife Jenny bought this experience for me as our wedding anniversary gift. The Pakistani cooking class was a wonderful experience. We were amazed by the excellent taste of Pakistani herbs, spices, meat, and bread. Rehana, our instructor, showed us perfect hospitality and we felt like being at home!

評分: 
分享者:
Diana White 2018-11-02

We loved our cooking class with Rehana and the food was delicious!

評分: 
分享者:
Ben Plant 2017-03-20

Really enjoyed our experience: learnt a lot about Pakistani cooking and the different herbs and spices involved. The food was absolutely delicious. Rehana was an excellent, informative and welcoming host.

評分: 
分享者:
Robyn Searl 2017-01-25

This was a very fulfilling and interesting experience which gave me both an expanded appreciation of the food of Pakistan but increased my knowledge of spices and their use - everything we did is easily reproducible at home

評分: 
分享者:
Nicola Parrington 2016-11-14

We loved it! Learnt so much about spices and how easy it is to create delicious curries at home. Rehanna was very charming and had such a lovely evening.

評分: 
分享者:
Seika 2014-08-11

It is a unforgetable experience.And I have great fun in this experience. Also the staff is very nice and helpful. He try his best and try to find the way can let me enjoy this experience and let me can try my best to record my own CD.Thanks a lot

評分: 
分享者:
Eugene Leventhal 2014-07-29

Rehana was a fabulous host and chef. She is very pleasant to spend a few hours with and gave great instructions for cooking, as well as printing the recipes and giving us enough spices to recreate these dishes at home. Overall, it was a fantastic Saturday afternoon. If you have some free time after you can spend the day at one of the beaches by Gold Coast or go hiking (we did the former, we were too full for a hike!).

評分: 
分享者:
Eugene 2014-07-22

Thanks again for a wonderful afternoon! The food was delicious and I look forward to attempting to recreate it.

評分: 
分享者:
Nicholas Kee 2014-07-09

Thanks for the recipes and again for a delightful afternoon – not just the cooking but the eating and talking part too.

評分: 
分享者:
Heidi Kan 2014-07-08

Thank you for sharing your great food, knowledge in cooking and herbs with us. It was a lovely experience!!

評分: 
分享者:
Past Participant 2014-05-20

Rehana always makes the class interesting and explains everything in detail. Her recipes are great and have always been a success when I try them again at home.

評分: 
分享者:
Past Participant 2014-05-20

Rehana is very organised and the class was well structured and enjoyable. The food was tasty. Her presentations skills were excellent as were the handouts. I would recommend it to others.

評分: 
分享者:
Past Participant 2014-05-20

We followed Rehana’s very clear, step by step instructions and the handout was fine. She was friendly and very happy to answer any questions we had as we went along. There were 6 of us attending the course which I thought was a good number. We were able to compare dishes and have a little chat too!

我的體驗

巴基斯坦美食廚房

巴基斯坦美食廚房

踏進一間巴基斯坦風格的家居上一課正宗的巴基斯坦菜烹飪班,認識異國美食的起源、飲食文化和香料用途等,與朋友一同享受炮製地道巴基斯坦菜的樂趣!

我的體驗

選購「體驗禮物」 步驟

需要幫助?聯繫我們 +852 2882 4881

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