?E-mail: hello@spoilt.com.hk / Phone: +852 2882 4881
Calling all foodies! Learn how to cook different cuisines, from Italian, French, Southeast Asian to traditional Chinese. Soon you will be the very next masterchef!
In this indoor hydroponic lab, you will see 100+ species of rare herbs, edible flowers & microgreens under the most advanced year-round light and environmental controls. Join us to learn more about Indoor farming!
In this Kids’ Bungee and Bread Baking Workshop, kids can go on two adventures at the same time! Prepare a dough, go bungee dancing and have fun while it proves. By the end of the session, they will have freshly baked bread to share!
Join this bake-off party to try decorating cookies or cupcakes. With a huge selection of tools, you and your friends can jam out your unique cookie and cupcake masterpieces.
Running out of date night ideas? Join us for this interactive date night cooking class for something fun and memorable.
Join us for an interactive artisan pasta making class, where you’ll learn how to make fresh pasta, a mainstay of Italian cuisine! In this 3 hour dinner party, Executive Chef Michael Erlik will teach you three pasta recipes, including three gourmet pasta sauces to round out the dish.
In this hands-on sausage making class, we’ll take you through the process of creating sausages from scratch! You’ll make three types of gourmet sausages, then enjoy a sumptuous three-course dinner with your handmade sausages as the main course.
Looking for the best Thai food in Hong Kong? Why not learn how to cook your own Thai dishes, such as Tom Yum Goong and Thai Papaya Salad? Using authentic Thai recipes, recreate the exotic flavours that make you swoon in this 3 hour Thai cooking class for up to 8 people.
Are you a foodie out of party ideas? Throw a cooking party and have all your foodie friends learn to cook together in a private Western cuisine cooking class! You can even tailor make the three course menu to cook all your favorite dishes!
Learn how to prepare the fragrant dishes of Southeast Asia with authentic flair! Choose from three mouthwatering menus, featuring some of the region’s finest cuisines, including Thai, Vietnamese and Indian.
Stop looking wistfully at those bread recipes and come learn how to make bread in this hands-on bread making experience! Start with an Introduction to Bread Making or jump right into an Artisan Bread Making class.
Step into a traditional Pakistani home in this cooking class for an intimate taste of the aromas, spices and history behind Pakistani food and culture, and learn how to cook up to 4 festive Pakistani dishes.
