This experience is a private dining experience that will seat you at the chef’s table! Not only does it give you a cosy dining environment, but you can also watch Chef René as he goes about preparing your delicious meal!
If you are no longer content with fighting for a table at one of the city’s busy restaurants, why not pull together a group of friends for a special night of French cuisine in the old neighbourhood of Sheung Wan?
The private kitchen offers traditional French cuisine prepared by Chef René, who is an experienced French chef. A 4-course menu will include Amuse Bouche, soup, a main course and dessert.
Furthermore, you are welcome to bring along cake and alcohol with no extra charge. Join us for this gastronomic experience now!
Sample Menu
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Amuse bouche
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- Amuse bouche prepared by Chef René
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Soup
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Main |
- Coq Au Vin or
- Slow cooked salmon filet with Hollandaise sauce & mushroom risotto or
- Grilled ribeyes with red wine shallot sauce
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Dessert
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- Crème Brûlée or
- Red wine poached pear
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Number of People
This Experience Voucher is valid for 4 people. We welcome additional participants to join the session at an added cost of $750 per person, up to a maximum of 20 people.
Experience Location
Sheung Wan
Availability and Duration
This experience lasts for 2.5 hours
Bookings are available anytime from Monday to Sunday
Bookings must be made at least 14 days in advance and are subject to availability
Language
French and English
Suitability
Participants must be aged 12 or above
Extra Information
This experience includes:
- A 4-course menu prepared by Chef Rene
- Limited supply of soft drinks
- All necessary equipment and food ingredients
Frequently Asked Questions (FAQs)
Q: Can I take away the unfinished food?
A: Yes! You are recommended to bring your own container for the take the unfinished food home.
Q: Is alcoholic beverage available?
A: Only soft drinks will be provided. However, you are welcome to bring along your own alcohol at no additional charge.